Happy Thanksgiving from our home to yours! We had a lovely, quiet holiday filled with rest, fun family memories and of course, delicious food!
After school the Wednesday before Turkey Day the girls helped me do some baking...
My first gluten-free pie crust in a pumpkin pie...
I think they were eating pie dough faster than I could get it in the pan...
Our little Turkey in his PJ's..
The Bird... I brined him in a Williams Sonoma Turkey Brine kit and it was fabulous...
Maddie told me she wanted to get dressed up for our meal... Doesn't she look like such a big girl here? Sniff Sniff.
Lindsay made some "Thankful" art for us after our lunch...
Feasting! This year everything I made was gluten free... gravy, pie, stuffing... etc. and a whopper of a dessert: Salted Caramel Chocolate Chip Cheesecake. The girls picked it out off of Pinterest, and they did a great job choosing if I don't say so myself ;)
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| Thanksgiving 2017 |
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J's first plate. *Wink* |
We are counting our blessings this year, and are so grateful for the gifts of family, friends and most of all, our salvation through Jesus Christ. If we enjoy this annual feast on earth, oh my, can you imagine the feasts we'll share with our Lord in the age to come?! Happy Thanksgiving, Love the Fishers